no
OP, get a license, mentor, or a code book.
Maybe it isn't code, but NEC is the minimum standards, but it is common practice in all of the remodels and new construction that I do.
DW dedicated circuit
Dipsosal dedicated circuit
Microwave dedicated circuit
each Refrigerator/Freezer gets its own dedicated circuit
Under counter ice machine dedicated circuit
wine chiller dedicated circuit
Range dedicated circuit
Cook Top dedicated circuit
no more than 4 receptacles on a single circuit, maybe less depending on the layout
island if there is one has its own circuit
If the kitchen is large and has a lot of electrical in it, we will run a sub panel and bring everything out of that.
I am not a licensed electricain but I used to be an electrician, when I hire my electrician I go over how I want it done, and they have no problem with it as long as it is legal, it may be over kill, but I don't want to cut corners on the elctrical going into a remodel.